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Rick: That is an excellent question. Yeah, to back again to the saturated to reduce stiff and uncreative therefore they hold up pretty well to heat and to light so you can oxidation. They don't get damaged much. Nevertheless the more you unsaturated a fat, as a result it begins to become curved and fluid and flexible and for those of you who've studied chemistry just a little bit, SerenaLeafz CBD in case you add a double bond, we won't get into that whole thing but exactly what makes a fat unsaturated. The more double bonds you glance at the more unsaturated the fat is and also the more susceptible it can be always to damage from light as well as heat and necessary oxygen.